“Another plate of overcooked pasta primavera, not again!”

 Vegetarian and Vegan Food is often an afterthought, but not for us. We get it.

We take plant-based cooking seriously, but not so seriously that we don’t have fun with it…we bring new, fresh flavors to the table…cultivate custom menus, hand-crafted with locally grown and foraged seasonal ingredients. As always, you benefit from our brilliant service and logistics.